The Italiana FoodTech Grinder.

Bakery Grinder

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A proper grinder is indispensable in a modern confectionary workshop. The RF300 is a used for refining granulated products (almonds, chocolate etc). Sturdy and simple, it is equipped with granite cylinders of 300 mm, abutments in cast iron, and rectified gears. Such features ensure perfect functionality and great reliability.

Among the peculiarities of the machine we point out the cylinders wide maximum span up to 15 mm -that makes the machine able to grind starting from one whole piece of product- and the different cylinders speeds associated to the oscillation of the rear cylinder. The weight of 200 kg is a sign of a sturdy and long-lasting machine. The scrapers can be easily dismantled and removed.

  • Easy to remove scrapers
  • Wheels for easy moving (RF300 Plus only)
  • Stainless steel collector basin
  • Safety cage on hopper
Working With A Grinder
  • Open the hopper cage
  • Place food product to be ground in hopper
  • Close hopper cage
  • Turn on machine and allow it to grind your material to perfection!

Before investing in new equipment, it's best to get a full understanding of what you're purchasing, and ensure it is the right product for your needs.

Italiana Foodtech offers you the opportunity to try our equipment before you buy—by appointment only. Come by our Toronto showroom and try baking a pizza, or making some pasta yourself! Our expert team will help you make sure that the product you purchase, is the perfect solution for your needs and budget.

To book an appointment, for questions, or to ask about remote product demos, please call:
647.557.3477 or E-mail

Model RF300